Description
A savory, one-pan low-carb meal that combines the flavors of a classic cheeseburger with a creamy, cheesy bake.
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup diced onion
- 4 oz cream cheese, softened
- 2 cups shredded sharp cheddar cheese
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F.
- Brown ground beef and onions in a skillet over medium heat.
- Drain excess fat from the skillet.
- Stir in softened cream cheese, Worcestershire sauce, and garlic powder until smooth.
- Transfer mixture to a greased baking dish.
- Top with shredded cheddar cheese.
- Bake for 10 minutes until cheese is melted and bubbling.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American