Description
Decadent dark chocolate cookies topped with a swirling, neon green cream cheese frosting to look like a bubbling witch’s cauldron.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 2 cups all-purpose flour
- 1/2 cup Dutch-process cocoa powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 egg
- 1 tsp vanilla extract
- 8 oz cream cheese, softened
- 2 cups powdered sugar
- Neon green gel food coloring
Instructions
- Cream butter and brown sugar until fluffy.
- Whisk together flour, cocoa, baking soda, and salt; fold into the wet ingredients.
- Chill the dough in the refrigerator for at least 1 hour.
- Scoop rounded tablespoons onto a baking sheet and bake at 350F for 10-12 minutes.
- Allow cookies to cool completely on a wire rack.
- Beat cream cheese and butter, then mix in powdered sugar and green gel coloring.
- Pipe a ring around the edge of each cookie and fill the center with swirls of frosting.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
