Description
Indulge in the delightful flavors of Havarti Cranberry Turkey Sliders, where juicy turkey meets creamy Havarti cheese and sweet-tart cranberry sauce, all nestled in soft slider buns. Perfect for game days or holiday gatherings, these sliders are a crowd-pleaser that can be whipped up effortlessly, delivering restaurant-quality taste right at home.
Ingredients
Scale
- 12 slider buns
- 1 pound sliced turkey breast
- 8 ounces Havarti cheese, sliced
- 1 cup cranberry sauce (homemade or store-bought)
- 2 cups fresh spinach leaves
- 4 tablespoons melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the slider buns in half horizontally and place the bottom halves in a greased baking dish.
- Layer the turkey slices on the bottom buns, followed by a generous dollop of cranberry sauce on each piece.
- Add slices of Havarti cheese over the cranberry sauce.
- Top with fresh spinach leaves for added color and crunch.
- Brush melted butter over the tops of the slider buns.
- Bake for 15-20 minutes until the cheese melts and sliders are heated through.
- Allow to cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (approximately 100g)
- Calories: 250 calories
- Sugar: 5g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 60mg