Description
Transform ordinary broccoli into a scrumptious, cheesy delight with this easy oven-baked recipe. Coated in melted cheese and baked to crispy perfection, this dish is perfect for picky eaters and vegetable lovers alike. With its irresistible crunch and savory flavor, it’s a fantastic side for family dinners or a tasty snack for movie night. Gather your ingredients and enjoy this nutritious treat that everyone will love!
Ingredients
Scale
- 4 cups fresh broccoli florets
- 2 tablespoons olive oil
- 1 cup grated cheddar cheese (or your choice of cheese)
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 425°F (220°C).
- Line a baking sheet with parchment paper or grease it lightly.
- In a bowl, toss broccoli florets with olive oil, garlic powder, salt, and pepper until evenly coated.
- Spread the seasoned broccoli on the baking sheet in a single layer.
- Generously sprinkle grated cheese over the top.
- Bake for 15-20 minutes until the broccoli is tender and the cheese is golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 2g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 20mg