Description
A festive and easy Halloween treat featuring fresh, juicy strawberries dipped in rich chocolate and decorated with spooky themed toppings.
Ingredients
Scale
- 1 lb fresh strawberries with stems
- 12 oz semi-sweet melting chocolate
- 1 tbsp coconut oil
- 4 oz orange melting wafers
- 1 pack candy eyes
- Purple and black sprinkles
Instructions
- Wash strawberries and pat them completely dry with paper towels; let air dry for 15 minutes.
- Melt chocolate and coconut oil in 30-second intervals in the microwave, stirring until smooth.
- Hold strawberries by the stem and dip into chocolate, shaking off excess.
- Place on parchment paper and refrigerate for 15 minutes to set.
- Melt orange wafers and drizzle over the set chocolate berries.
- Immediately add candy eyes and sprinkles before the chocolate hardens.
- Refrigerate for a final 10 minutes before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American