Description
Transform your holiday gatherings with these charming Edible Christmas Candles. Not only do they serve as eye-catching decorations, but they also provide a delicious treat that will delight your guests. Made with simple ingredients, these delightful candles capture the essence of the festive season, filling your home with warm aromas and sweet flavors. Perfect for parties or cozy family dinners, they’re sure to become a cherished holiday tradition.
Ingredients
Scale
- 1 box vanilla cake mix (15.25 oz)
- 3 large eggs
- 1/2 cup vegetable oil
- 1 cup whole milk
- 1 cup white chocolate chips
- 1 cup colored icing (red and green)
- 1 cup yellow/orange candy melts
Instructions
- Preheat oven to 350°F (175°C). Grease muffin tins or line with paper liners.
- In a bowl, combine the vanilla cake mix, eggs, vegetable oil, and milk until smooth. Gently fold in white chocolate chips.
- Fill each muffin cup about two-thirds full with batter.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Cool in tins for 5 minutes before transferring to wire racks. Decorate cooled cakes with colored icing to resemble wax drips.
- Melt candy melts according to package instructions and pour into flame shapes on parchment paper; let set before placing on top of each cupcake.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Nutrition
- Serving Size: 1 edible candle (45g)
- Calories: 180
- Sugar: 14g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg