Description
Delight in the flavors of fall with these Exquisite Cheese Stuffed Pumpkin Shaped Bites. Each tender, flaky pastry is filled with a creamy blend of cheeses and fresh herbs, creating an irresistible appetizer that’s perfect for Halloween parties, Thanksgiving gatherings, or cozy nights at home. These charming bites are not only visually appealing but also deliver a burst of flavor in every bite.
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 4 oz cream cheese (softened)
- 1 cup shredded sharp cheddar cheese
- 2 tbsp fresh chives or parsley (chopped)
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, mix cream cheese, cheddar cheese, chopped herbs, salt, and pepper until smooth.
- Roll out the puff pastry to about 1/8 inch thick and cut into pumpkin shapes using a cookie cutter.
- Place one tablespoon of the cheese mixture on half of each pastry cutout. Fold over the other half and seal the edges.
- Arrange bites on the baking sheet and bake for 15-20 minutes until golden brown.
- Allow to cool slightly before serving warm.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (approx. 35g)
- Calories: 130
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg