Description
Grinch Pancakes are a whimsical twist on a classic breakfast, perfect for adding festive cheer to your holiday mornings. These vibrant green pancakes, infused with zesty lime and sweet vanilla, are not only fun to look at but also deliciously refreshing. Serve them topped with rich maple syrup and airy whipped cream for a delightful treat that will bring smiles to your family’s faces. Ideal for Christmas gatherings or any festive brunch, these pancakes are sure to become a seasonal favorite.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 3/4 cup milk (whole or plant-based)
- 1 large egg
- Zest of 1 lime
- 4 drops green food coloring
- Maple syrup (to taste)
- Whipped cream (to taste)
Instructions
- In a large bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, mix milk, egg, lime zest, and green food coloring. Gradually combine wet ingredients with dry ingredients until just mixed.
- Preheat a greased skillet over medium heat. Pour about 1/4 cup of batter per pancake and cook until bubbles form (about 2 minutes). Flip and cook for an additional minute until golden brown.
- Keep pancakes warm in a covered dish while cooking the remaining batter.
- Serve stacked with maple syrup and whipped cream.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 2g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg