Description
Indulge in the heavenly taste of Simple Brownie Truffles, where rich, fudgy brownies meet bite-sized bliss. These decadent treats are easy to make and perfect for any occasion, from birthday parties to cozy nights in. Coated in silky white chocolate and bursting with chocolate flavor, these truffles will elevate your dessert game and impress everyone around you.
Ingredients
Scale
- 1 box brownie mix (18.4 oz)
- 2 large eggs
- 1/3 cup vegetable oil
- 1 cup semi-sweet chocolate chips
- 1/4 cup unsweetened cocoa powder
- 1 cup white chocolate melts (for coating)
Instructions
- Preheat your oven to 350°F (175°C). In a bowl, mix the brownie mix, eggs, and vegetable oil until smooth.
- Pour the mixture into a greased baking dish and bake for 20-25 minutes or until a toothpick comes out clean. Allow to cool completely.
- Crumble the cooled brownies into fine pieces in a mixing bowl. Stir in chocolate chips and cocoa powder until combined, then form small balls.
- Melt white chocolate melts in a microwave-safe bowl in intervals of 30 seconds until smooth.
- Dip each brownie ball into melted white chocolate using forks or skewers and place on parchment paper to set.
- Once set, serve or store for later enjoyment.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 120
- Sugar: 10g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg