Description
Tasty Decadent Chocolate Pudding You Can Whip Up in Minutes is the perfect indulgence for chocolate lovers. This silky, rich pudding combines deep cocoa flavor with just the right amount of sweetness, making it an ideal treat for any occasion. Whether you’re satisfying a spontaneous craving or hosting last-minute guests, this delightful dessert comes together effortlessly in just a few simple steps. Top it with whipped cream or fresh berries for an extra special touch and enjoy a creamy experience that will have everyone coming back for seconds.
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 2 1/4 cups whole milk (or almond/oat milk)
- 1 tsp pure vanilla extract
- 3 large egg yolks
- 2 tbsp unsalted butter
Instructions
- In a medium saucepan, whisk together granulated sugar, cocoa powder, and a pinch of salt.
- Gradually add milk while whisking to prevent lumps. Heat over medium until simmering.
- Beat egg yolks in a separate bowl until frothy; temper by slowly adding some hot mixture while whisking.
- Pour tempered yolks back into the saucepan, stirring continuously until thickened (about 3-5 minutes).
- Remove from heat; stir in vanilla extract and butter until melted.
- Transfer pudding to serving dishes, cover with plastic wrap, and refrigerate for at least 2 hours before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 200
- Sugar: 23g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 90mg