Description
Yummy Simple Kettle Corn is a delightful combination of sweet and salty flavors, perfect for satisfying your snack cravings. This easy-to-make treat captures the nostalgia of fairground kettle corn in the comfort of your home. With just a few simple ingredients and steps, you can whip up a light and fluffy snack ideal for movie nights, birthday parties, or outdoor picnics. Enjoy the crunchy bliss that will keep everyone reaching for more!
Ingredients
Scale
- 1/2 cup popcorn kernels
- 1/3 cup granulated sugar
- 3 tablespoons vegetable oil (canola or coconut)
- 1 teaspoon sea salt
Instructions
- Prepare your equipment by gathering a large pot with a tight-fitting lid.
- Heat the vegetable oil in the pot over medium heat until shimmering.
- Add the popcorn kernels and granulated sugar, stirring quickly to coat.
- Cover the pot with the lid slightly ajar to let steam escape; shake gently every few seconds.
- Once popping slows to about two seconds between pops, remove from heat.
- Pour kettle corn into a bowl and sprinkle with sea salt while warm. Allow to cool slightly before serving.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg