Description
Start your day with a warm embrace of flavor! This Juicy Flavorful Breakfast Gravy is a comforting blend of savory sausage, creamy milk, and aromatic spices, perfect for pouring over fluffy biscuits or pairing with scrambled eggs. Enjoy the nostalgia of homemade breakfasts while savoring every rich bite. Simple yet satisfying, this recipe brings your breakfast table to life!
Ingredients
Scale
- 1 pound ground pork sausage
- 1/4 cup all-purpose flour
- 2 cups whole milk
- 1 cup chicken broth
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon onion powder (optional)
- 1/2 teaspoon garlic powder (optional)
Instructions
- Heat a large skillet over medium heat and add ground pork sausage. Cook until browned, about 5-7 minutes, breaking it apart as it cooks.
- Sprinkle flour over the cooked sausage and stir continuously for one minute to form a roux.
- Gradually whisk in milk and chicken broth until the mixture is smooth and thickens to your desired consistency (about 5-10 minutes).
- Season with salt, pepper, onion powder, and garlic powder. Adjust seasoning if needed and simmer for another minute.
- Serve hot over biscuits or toast.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 220
- Sugar: 5g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 40mg