Description
Indulge in the comfort of Savor Cheesy Chile Relleno Casserole, a heartwarming dish perfect for family gatherings. This casserole combines roasted green chiles, creamy cheese, and savory spices, creating a delightful meal that fills your home with irresistible aromas. Ideal for cozy nights or potlucks, each bite offers rich flavors reminiscent of home-cooked meals. Serve it warm with salsa or guacamole for an unforgettable dining experience that will have everyone asking for seconds.
Ingredients
Scale
- 2 cups roasted green chiles (canned or fresh)
- 8 oz cream cheese (softened)
- 2 cups shredded sharp cheddar cheese
- 4 large eggs
- 1 cup whole milk
- 1 tsp onion powder
- 1 tsp ground cumin
Instructions
- Preheat your oven to 350°F (175°C) and lightly spray a baking dish with nonstick cooking spray.
- In a bowl, mix softened cream cheese, cheddar cheese, eggs, and milk until smooth.
- Stir in onion powder and cumin to blend flavors.
- Layer half of the green chiles in the baking dish, followed by half of the cheese mixture. Repeat the layers.
- Bake for 30-35 minutes until bubbly and golden brown on top.
- Allow to cool slightly before slicing; serve warm with salsa or sour cream.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 slice (approx. 120g)
- Calories: 320
- Sugar: 2g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 140mg