Description
Indulge in the comforting taste of Apple Pie Bars Scrumptious, a delightful twist on the classic dessert. These bars feature a buttery, crumbly crust layered with sweet, spiced apples and topped with a crispy finish. Perfect for any occasion, they offer an easy-to-serve treat that brings warmth and nostalgia to your gatherings. Serve them warm with a scoop of vanilla ice cream for an irresistible experience.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter (cold)
- 1/2 cup brown sugar
- 1 tsp cinnamon
- 4 cups apples (peeled and sliced, mix of Granny Smith and Honeycrisp)
- 1 tbsp lemon juice
- Pinch of salt
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a bowl, mix flour, granulated sugar, and salt; cut in cold butter until crumbly. Press into the bottom of the baking pan.
- Toss sliced apples with brown sugar, cinnamon, lemon juice, and salt in another bowl.
- Spread apple mixture over the crust; crumble remaining crust over the top.
- Bake for 30–35 minutes until golden brown; let cool completely before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (85g)
- Calories: 210
- Sugar: 18g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg