Description
Hot Chocolate Cupcakes Scrumptious are the ultimate cozy dessert, merging rich chocolate flavor with a soft, fluffy cake. Topped with a dreamy marshmallow frosting, these cupcakes are perfect for holiday gatherings or simply indulging after a long day. Each bite is a warm hug, bringing comfort on chilly evenings. Easy to bake and delightful to share, these treats will leave everyone asking for more.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 2 large eggs
- 1/2 cup whole milk
- 1/4 cup vegetable oil
- 1 tsp vanilla extract
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1/2 cup marshmallow fluff
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a bowl, whisk together flour, cocoa powder, sugar, baking powder, and salt until well combined.
- In another bowl, beat eggs, then add milk, oil, and vanilla; mix until smooth.
- Gradually blend wet ingredients into dry ingredients until just combined.
- Fill cupcake liners two-thirds full with batter and bake for 18-20 minutes or until a toothpick comes out clean.
- Let cool before frosting with marshmallow fluff mixture.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake
- Calories: 250
- Sugar: 21g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg