Description
Rich, fudgy chocolate brownies topped with cream cheese and candy eyeballs for a creepy Halloween effect.
Ingredients
Scale
- 1/2 cup unsalted butter, melted
- 1/2 cup cocoa powder
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 4 oz softened cream cheese
- 16 candy eyeballs
Instructions
- Preheat oven to 325F and line an 8×8 inch pan with parchment paper.
- Stir cocoa powder into melted butter until smooth.
- Whisk in sugar, then add eggs one at a time, beating well.
- Gently fold in flour and vanilla extract until just combined.
- Pour batter into the pan and bake for 20-25 minutes.
- Cool completely in the pan for at least one hour.
- Cut into 16 squares.
- Top each square with a dollop of cream cheese and press one candy eye into the center.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American