Description
Elevate your Halloween festivities with this Mouthwatering Halloween Pizza with Black Crust. Featuring a striking black crust made from activated charcoal, this delicious pizza is topped with gooey mozzarella cheese and your favorite toppings. Perfect for costume parties or cozy nights in, this unique dish will enchant your guests and satisfy even the pickiest eaters. Get ready to impress everyone with a spooky yet scrumptious culinary delight!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp active dry yeast
- 1/2 tsp salt
- 3/4 cup warm water (110°F)
- 1 tbsp activated charcoal powder
- 2 tbsp extra virgin olive oil
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup assorted toppings (pepperoni, bell peppers, olives)
Instructions
- Preheat your oven to 475°F (245°C).
- In a bowl, mix flour, yeast, salt, and activated charcoal. Gradually add warm water until a smooth dough forms.
- Knead the dough for about 10 minutes until elastic. Let it rise in a warm area for one hour.
- Roll out the dough on a floured surface to your desired thickness and transfer it onto a parchment-lined baking sheet.
- Spread pizza sauce over the dough, leaving a half-inch border for crust.
- Sprinkle mozzarella cheese evenly over the sauce, then add your favorite toppings.
- Bake for 12-15 minutes until the crust is golden brown and cheese is bubbly.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 265
- Sugar: 3g
- Sodium: 480mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 20mg