Description
Get ready to elevate your Halloween festivities with these Tasty Spooky Cheesy Halloween Breadstick Bones! Shaped like bones and packed with gooey mozzarella, these warm breadsticks are perfect for dipping in marinara sauce. With a golden-brown crust and savory garlic flavor, they are sure to be the star of your spooky celebration. Easy to make and fun to share, this recipe is a must-try for any Halloween gathering!
Ingredients
Scale
- 1 pound pizza dough
- 1 cup shredded mozzarella cheese
- 2 tsp garlic powder
- 2 tbsp extra virgin olive oil
- 1 cup marinara sauce (for dipping)
Instructions
- Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface to about half an inch thick. Cut into strips approximately one inch wide.
- Twist each strip into bone shapes and pinch ends together.
- Sprinkle garlic powder over each breadstick, add mozzarella cheese, and drizzle with olive oil.
- Bake for 12-15 minutes until golden brown and bubbly.
- Allow cooling slightly before serving with marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 breadstick (30g)
- Calories: 130
- Sugar: 0g
- Sodium: 290mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg