Description
Indulge in the vibrant flavors of the Tasty Street Corn Chicken Rice Bowl, a delightful fusion of juicy chicken, sweet corn, and fluffy jasmine rice. This recipe not only serves as a comforting meal but also offers an exciting culinary experience that can be tailored to your taste. Perfect for busy weeknights, this dish is packed with nutrition and flavor, making it an ideal choice for lunch or dinner.
Ingredients
Scale
- 1 lb (450g) chicken breast
- 1 cup (180g) sweet corn (fresh or canned)
- 1 cup (200g) jasmine rice
- 1/4 cup (15g) fresh cilantro, chopped
- 1 lime, juiced
- 1/3 cup (80g) mayonnaise
- Salt and pepper to taste
- Olive oil for cooking
- Optional: Spices (cumin, paprika), jalapeños, cheese for customization
Instructions
- Cook the jasmine rice according to package instructions.
- Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat and cook the chicken until golden brown and fully cooked.
- Let the chicken rest for several minutes before slicing into bite-sized pieces.
- In the same skillet, add sweet corn and caramelize slightly.
- Mix mayonnaise with lime juice and spices in a bowl to create a creamy dressing.
- Assemble your bowls by layering rice at the bottom, followed by sliced chicken, warm corn, cilantro, and drizzle with creamy dressing.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Fusion
Nutrition
- Serving Size: 1 bowl (~350g)
- Calories: 480
- Sugar: 3g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 70mg
