Description
A refreshing and tangy summer salad featuring crisp English cucumbers, juicy cherry tomatoes, and a zesty red wine vinaigrette.
Ingredients
Scale
- 2 medium English cucumbers, sliced
- 1 pint cherry tomatoes, halved
- 1/2 small red onion, thinly sliced
- 3 tbsp extra virgin olive oil
- 2 tbsp red wine vinegar
- 1/4 cup fresh parsley, chopped
- 1/2 tsp sea salt
- 1/2 tsp black pepper
Instructions
- Slice cucumbers into thin rounds.
- Halve cherry tomatoes and thinly slice red onion.
- Whisk together olive oil, red wine vinegar, salt, and pepper in a bowl.
- Combine cucumbers, tomatoes, and onion in a large glass bowl.
- Pour the dressing over the vegetables and fold gently to coat.
- Stir in chopped fresh parsley.
- Refrigerate for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Marinating
- Cuisine: Mediterranean
