Description
Delight in the festive flavors of Savory Christmas Gooey Butter Cookies, where each warm, gooey bite evokes holiday nostalgia. These cookies boast a rich, buttery base topped with a sweet and creamy layer, making them an irresistible treat for family gatherings or cozy evenings. With a soft, chewy texture and an enchanting taste, these cookies are sure to become a cherished tradition.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 2 large eggs
- 2 tsp baking powder
- 2 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking powder, and salt.
- In a large mixing bowl, cream unsalted butter, granulated sugar, and brown sugar until light and fluffy (about 3-4 minutes).
- Beat in the eggs one at a time followed by the vanilla extract until well combined.
- Gradually add dry ingredients to the wet mixture, mixing until just combined.
- Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them two inches apart.
- Bake for 12-15 minutes until edges are slightly golden but centers remain soft.
- Allow cookies to cool on the baking sheet for a few minutes before transferring them to wire racks.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg