Description
A luxurious, non-alcoholic twist on the classic Piña Colada. This milkshake combines frozen pineapple and rich coconut for a refreshing tropical experience.
Ingredients
Scale
- 3 cups vanilla bean ice cream
- 2 cups frozen pineapple chunks
- 1/2 cup cream of coconut
- 1/2 cup whole milk
- 1 tbsp fresh lime juice
- Fresh pineapple and cherries for garnish
Instructions
- Chill serving glasses in the freezer.
- Add frozen pineapple and cream of coconut to the blender.
- Add vanilla ice cream and whole milk.
- Pour in fresh lime juice.
- Blend on low, then high until smooth.
- Pour into glasses and garnish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert/Drink
- Method: Blending
- Cuisine: Tropical/Fusion