Description
A rich and chewy no-bake treat combining creamy peanut butter, hearty oats, and a decadent dark chocolate topping. Perfect for energy-boosting snacks or a healthy dessert.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 2 cups rolled oats
- 1/4 teaspoon sea salt
- 1 cup dark chocolate chips
- 2 tablespoons coconut oil
Instructions
- Whisk peanut butter, honey, and vanilla in a bowl until smooth.
- Fold in rolled oats and salt until fully combined.
- Press the mixture firmly into a parchment-lined 8×8 inch pan.
- Melt chocolate chips and coconut oil in the microwave in 30-second intervals.
- Spread the melted chocolate evenly over the oat base.
- Refrigerate for at least 2 hours until the chocolate is set.
- Lift the parchment and slice into 16 equal squares.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks/Desserts
- Method: No-Bake
- Cuisine: American